|
|
|
|
10 reasons to be organicIn summary, there are many reasons to choose organically grown produce:
- Grown without the use of chemical pesticides of fertilisers
- Grown without the use of genetically modified organisms
- No toxic metal contanimation
- More essential and trace minerals
- Organic farming is much better for the environment
- Children are much more vulnerable to toxins than are adults, hence children especially should be fed an organic diet and taught how to resist junk-food
- Prevents soil erosion
- Better for farm workers. A Natural Cancer Institute study found that farmers exposed to herbicides had a greater risk, by a factor of six, than non-farmers of contracting cancer.
- Organic isn't really more expensive: many hidden costs are involved with the buying of conventionally produced food products
- Tastes much better and you can eat the skin
|
|
|
|
|
|
|
Quick Links |
|
|
|
Newsletter |
|
|
 |
|